A piece of vegetable pie for lunch? Have your vegetarian fill with this pie covered in sun-drenched tomatoes, fresh goat cheese and a touch of coriander. It melts in your mouth and awakens your senses with its Mediterranean smells and the soft cheese flavour.
Tomate 31%, ŒUF, LAIT, farine de BLÉ, CRÈME, sauce tomate aux épices (CÉLERI), FROMAGE de chèvre 8%, oignon, margarine, amidon de mais, huile d'olive, coriandre, sel, persil, ail, huile de riz, poivre.
INGRÉDIENTS
ALLERGÈNES
Gluten , Oeufs , Lait , CéleriPoids Net
Valeurs macro-nutritionnelles
/ 100g
Total
A piece of vegetable pie for lunch? Have your vegetarian fill with this pie covered in sun-drenched tomatoes, fresh goat cheese and a touch of coriander. It melts in your mouth and awakens your senses with its Mediterranean smells and the soft cheese flavour.
