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Hot meals
Risotto lardons et champignons
Riz rond Arborio, champignons, lardons, oignons, OEUFS, CREME, bouillon de légumes (CELERI, MOUTARDE), jus de citron, vin blanc (SULFITES), ail, huile d'olive, sel, poivre
A yummy dish with natural ingredients, organic and seasonal whenever possible. Give yourself a treat!

The + things about our hot meals

Mixes of cereals, pulses and seasonal products… a pleasure for the palate!

Riz rond Arborio, champignons, lardons, oignons, OEUFS, CREME, bouillon de légumes (CELERI, MOUTARDE), jus de citron, vin blanc (SULFITES), ail, huile d'olive, sel, poivre

INGREDIENTS
Riz rond Arborio, champignons, lardons, oignons, OEUFS, CREME, bouillon de légumes (CELERI, MOUTARDE), jus de citron, vin blanc (SULFITES), ail, huile d'olive, sel, poivre
ALLERGENS
Eggs , Milk , Celery , Mustard , Sulphites
Net Weight
1400g
Macro-nutritional Values
/ 100g
Total
Calories
109.35 Kcal
0.0 Kcal
Lipids
9.45g
132.30g
Saturated fatty acids
5.22g
73.08g
Carbohydrates
8.91g
124.74g
With sugar
1.06g
14.84g
Protein
6.39g
89.46g
Salt
1.04g
14.56g
Risotto lardons et champignons
Hot meals
Riz rond Arborio, champignons, lardons, oignons, OEUFS, CREME, bouillon de légumes (CELERI, MOUTARDE), jus de citron, vin blanc (SULFITES), ail, huile d'olive, sel, poivre



The + things about our hot meals

Mixes of cereals, pulses and seasonal products… a pleasure for the palate!

Ingredients
Riz rond Arborio, champignons, lardons, oignons, OEUFS, CREME, bouillon de légumes (CELERI, MOUTARDE), jus de citron, vin blanc (SULFITES), ail, huile d'olive, sel, poivre
Allergens
Eggs , Milk , Celery , Mustard , Sulphites
Net weight
1400.0g
Macro-nutritional Values
/ 100g
Total
Calories
109.35 Kcal
0.0 Kcal
Lipids
9.45g
132.29999999999998g
Saturated fatty acids
5.22g
73.08g
Carbohydrates
8.91g
124.74g
With sugar
1.06g
14.84g
Protein
6.39g
89.46g
Salt
1.04g
14.56g

MMM, RECIPES WITHOUT GLUTEN


Gluten intolerant? Say goodbye to gluten. At EXKi, we take care that all food lovers can enjoy our special treats! The proof? We have developed a whole lot of special recipes, without gluten, but full of passion.